Episode 1: Bob and his Kalla

Welcome to episode 1! We taste test bunny chow, a South African street food, recap our holiday season of eating, and do a little D.C. survival guide talk. Enjoy!

Show notes:

Bunny chow

No knead bread

The building blocks of bunny chow:

bread close up bunny chow chickpea sweet potato curryThe finished product!

bunny chowLisa & Andrew dive in…somehow Priya escaped unscathed:

Lisa eating bunny chow andrew eating bunny chow

Pear and cranberry pie

Cranberry pie with almond flour crumble

Wesson oil pie crust

Pumpkin pie with Greek yogurt 

Roast–the restaurant that inspired Priya’s Brussels sprouts with Thai sweet chile sauce

Babkallah!

Ocopa

Pisco sours

Washingtonian Cheap Eats

The Jello Mold Mistress of Brooklyn

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